Mindy Lee
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Restaurant Style Edamame

2/1/2016

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This is a super simple recipe to get those yummy restaurant style edamame.
​You only need 3 ingredients and about 10 mins!
The Ingredients

1 lb edamame in shells(frozen or fresh)
5 - 6 cups of water
course salt to taste
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The 3 Simple Steps
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  • Fill a pot with water and bring to a boil.
  • Add in edamame and boil for about 5 mins or until soft to eat.
  • Drain the water and add course salt evenly.
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Enjoy your yummy salty goodness!!
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